Christmas Morning Pie Recipe
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Christmas Morning Pie

By: Sally Harlan  
"I first made this festive breakfast pie when entertaining friends on Christmas morning. Each year I was asked to make my famous 'Christmas Morning Pie' and the name stuck! But because of its great flavor, I make it year-round."

Rating: This weblink has been rated 22 times with an average star rating of 4.9 Read Reviews (18)

Rate/Review | 1,564 people have saved this

Prep Time:
10 Min
Cook Time:
55 Min
Ready In:
1 Hr 5 Min

Servings  (Help)

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Original Recipe Yield 12 servings
 

Ingredients

  • 1 pound bulk pork sausage with sage, cooked and crumbled
  • 1 cup shredded Swiss cheese
  • 1 cup shredded Cheddar cheese
  • 2 (9 inch) unbaked pastry shells
  • 6 eggs, lightly beaten
  • 1 cup milk
  • 1/2 cup chopped onion
  • 1/3 cup chopped sweet red pepper
  • 1/3 cup chopped green pepper

Directions

  1. In a bowl, combine sausage and cheese. Place half of mixture in each pastry shell. Combine eggs, milk, onion and peppers. Pour half over sausage in each shell. Bake at 350 degrees F for 55-60 minutes or until a knife inserted near the center comes out clean. Let stand 5 minutes before cutting.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2007 by GolferGirl Supporting Member (Click to learn more about Supporting Membership)
Yum! I've made several similar recipes before, and this is our new favorite! I used 1.5 cups... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 15, 2008 by Ellen 
I made this for a breakfast for work after trying out another breakfast casserole recipe that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 24, 2007 by GodivaGirl 
This was very good! I followed the recipe as is. My husband loves to eat these types of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 26, 2007 by DUGARNER 
This breakfast pie was absolutely delicious. I baked it for dinner last week, and my husband... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 31, 2008 by Sheily 
This is a great recipe. I also just made one big deep dish pie instead of two. I also made it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2007 by wjanicik 
Great recipe. I cut it in half, but used extra sausage and cheese. I also added green onion... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2008 by sleepingKelly 
Very good and very easy. I used turkey sausage instead of pork. I think this may become a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 27, 2006 by dartford 
This pie was super easy to make and it was a huge crowd pleaser. I made two pies and they... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 18, 2009 by OCEANJULI 
Very good and easy to make. My family liked it and I will make it again. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by Jeni 
This is a favorite recipe at our house, I make it at least once a month. When we have a house... MORE

 
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