"This was the casserole my mom made every year for Christmas morning." — Karen514
Watch video tips and tricks
cooking spray (such as Pam®)
diced cooked ham
butter, or as needed
bread, crusts removed
American cheese, cubed
Very good! I think the ground mustard gives it an extra good flavor!
Simple recipe with loads of flavor. I took it to a brunch and everyone complimented me on it. Even people who said they normally don't like egg casseroles. I used sharp cheddar cheese as that is all I had, cubed ham instead of diced and cut the salt down to 1/2 tsp. I gave it 4 stars instead of 5 because it was really watery on the bottom after baking. I will make again but will probably add another egg or two.
* Percent Daily Values are based on a 2,000 calorie diet.
Christmas Morning Egg Casserole
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 219
See how to make a quick-and-easy, cheesy breakfast casserole.
This hearty casserole is a hit at the holidays, or any time.
This hearty casserole is meaty, cheesy, and so delicious.