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Christmas Cheese Ball

By: Sundra Hauck  
"'This rich creamy spread looks so festive with flecks of green onion and red pimiento dotting with cheddar cheese,' relates field editor Sundra Hauck of Bogalusa, Louisiana. 'It's a crowd-pleaser at any party.'"

Rating: This weblink has been rated 3 times with an average star rating of 4.0 Read Reviews (2)

Rate/Review | 312 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 20 servings
 

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 2 cups shredded Cheddar cheese
  • 2 green onions, chopped
  • 1 (2 ounce) jar diced pimientos, drained
  • 2 tablespoons butter or margarine, melted
  • 2 teaspoons Worcestershire sauce
  • Assorted crackers

Directions

  1. In a mixing bowl, beat cream cheese until fluffy. Beat in cheddar cheese, onions, pimientos, butter and Worcestershire sauce. Press into a small bowl; smooth top. Cover and refrigerate. Remove from the refrigerator 15 minutes before unmolding. Serve with crackers.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 22, 2007 by Jennie W. 
Wow this is soo good! I added a pack of ranch dressing mix - made 2 cheese balls and put... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2006 by Julie B. 
very cheesey, and fresh tasteing, loved the christmas colors. Big hit at my christmas party.... MORE

 
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