Christina's Harira Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 11, 2011
I found this dish better with a real chicken stock and without the orzo pasta (which I have not seen used with harira in the Atlas region). If you can not have this dish from the hands of a Moroccan woman, then this one is very good
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Easter Ham, Lamb, and More
Easter Ham, Lamb, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Easter Desserts
Easter Desserts

Bunny cakes, lamb cakes, chocolate eggs, and carrot cakes to nibble on.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Be Prepared Five-Bean Soup Mix

With this dry bean mix made in advance, soup’s ready when you are.

Brazilian Feijoada

See how to make a flavorful black bean, bacon, and sausage stew.

Lamb Tagine

Lamb is stewed in Moroccan spices until moist and tender.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States