We don't care for oatmeal in our meatloaf, so I used crushed buttery round crackers instead. I did omit the Liquid Smoke, only because I had just run out from another recipe. The flavor was there, just not as strong as I would have liked. The meatloaf was real wet and I felt there was too much sauce on top of the meatloaf that the meatloaf was just floating in. If I make this again, I'd probably cut out the milk called for and use a cup of the spaghetti sauce in the meatloaf as well as on top. I would double the spices, too. I liked the uniqueness of this meatloaf, I just think I'd like to play around with the recipe a bit and try it again.
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We don't care for oatmeal in our meatloaf, so I used crushed buttery round crackers instead. I...