Chris's Incredible Italian Turkey Meatloaf Recipe
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Chris's Incredible Italian Turkey Meatloaf

By: trooworld 
"A household favorite, I created this recipe after giving up flour, cheese and most sugar. It is a turkey meatloaf with an Italian touch."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (81)

3,279 Saves

What to Drink?
Wine Merlot
Cocktail Negroni Cocktail II
Prep Time:
20 Min
Cook Time:
50 Min
Ready In:
1 Hr 10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound mild Italian turkey sausage, casings removed
  • 1 pound ground turkey
  • 2 eggs, beaten
  • 1 1/2 cups rolled oats
  • 1/2 cup chopped onion
  • 1/2 cup milk
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Italian-style seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 2 cups spaghetti sauce
  • 5 dashes hot pepper sauce
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon liquid smoke flavoring

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine the ground turkey, sausage, eggs, oats, onion and milk. Season with 1 tablespoon Worcestershire sauce, Italian seasoning, garlic powder and salt. Mix well and form into a loaf. Place into a 9x13 inch baking dish.
  3. In a separate small bowl, mix together the spaghetti sauce, hot sauce, 1 tablespoon Worcestershire sauce and liquid smoke. Smooth over the entire meatloaf.
  4. Bake in preheated oven for 50 to 60 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 434 | Total Fat: 19.9g | Cholesterol: 191mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 27, 2006 by Rebecca L.   view full review
Because I'm on Weight Watchers, I substituted fat-free egg substitute for the real eggs, soy...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 2, 2008 by Heather   view full review
Super Good. Used Italian Bread Crumbs instead of Oatmeal & Lipton Onion Soup Mix instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 23, 2007 by MamaBear   view full review
My family Loved it! It was flavorful and moist. We also thought that the texture was just...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 5, 2004 by MONKEYD   view full review
I always make meatloaf with ground turkey and ground pork, but my husband and I really enjoyed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 2, 2008 by SHELLYG   view full review
I just made this for dinner tonight. Yummy! I loved the way the oats bound everything...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 14, 2006 by TINIDRIL   view full review
I do not like meatloaf in general, but I loved this recipe! The turkey sausage really makes a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 13, 2008 by matgurl   view full review
definitely yummers! easily halved the recipe -- just scale for 3 instead of 6. (btw, 2...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 16, 2006 by GVENABLES   view full review
I loved this. Even as leftovers. Quick and easy to prepare. I tried with bread crumbs, but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 5, 2005 by bshoff   view full review
I use 1/2 turkey and 1/2 lean ground beef. The meatloaf itself has a potential to be a little...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 3, 2010 by gemini1412   view full review
This very good and FILLING. The only modifications I made were for the fact that the ground...

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