Recipe by Eloise Liberty
"My mother always made this and it is wonderful."
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fresh green beans
1 large head
cauliflower, separated into florets
fresh lima beans, shelled
fresh corn kernels
green bell peppers, chopped
green tomatoes, chopped
Went to the farmers market grabbed all the ingredients..came home..and made this terrific chow chow..such a great companion to down home southern dishes..JUST TERRIFIC!!!!
Made just as written and this is excellent chow-chow! I followed the scale to make 4 pints for my own enjoyment. But, I am going to make the full amount to give for Christmas along with my jams and preserves. Thanks, Eloise Liberty, for posting a recipe I've been trying to hunt down for 30 years.
* Percent Daily Values are based on a 2,000 calorie diet.
Chow Chow II
Serving Size: 1/96 of a recipe
Servings Per Recipe: 96
Amount Per Serving
Calories from Fat: 3
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