Portuguese Chourico Stew

Submitted by: John J. Pacheco 
Authentic stew made with Portuguese chourico (smoked pork sausage) and green beans. 

Vegetarian Green Chile Stew

Submitted by: Mrs. Hinman 
Home Town: Albuquerque, New Mexico, USA
Living In: Baltimore, Maryland, USA
A great way to use leftover veggies, this vegetarian stew is a delicious combination of carrots, celery, potatoes, squash, spinach, and green chiles. 

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Korean Beef Short Rib Stew (Galbi Jjim)

Submitted by: KANGARYOO 
A classic Korean comfort food, these braised beef ribs with carrots and potatoes, slowly simmered in a dark sauce with a touch of sweetness, will warm you up on a cold winter night. 

Portuguese Fava Bean Stew

Submitted by: Dawne 
This hearty Portuguese style fava bean stew is full of flavor from the spicy chourico sausage, tomato sauce, onions, and spices. A traditional part of large gatherings, this stew is a great crowd pleaser. Serve this stew with plenty of crusty bread, no one will want to leave any of the sauce on their plate! 

Photo of: Chorizo and Lentil Stew

Chorizo and Lentil Stew

Submitted by: Spiderwoman77 
This simple to make lentil stew will win a place on your dinner table with its creative array of spices. 

Root Stew

Submitted by: SHERYL 
Ground beef is cooked with onions and celery and combined with rutabaga, potatoes, carrots and cabbage in a broth with ketchup. 

Mushroom Burger Stew

Submitted by: Sue Ellen Dillard 
This stew is so easy to make, yet it always gets rave reviews from my family and friends. It's very hearty, and the bold mushroom flavor is unbeatable. - Sue Ellen Dillard, El Dorado, Arkansas 

Meatball and Olive Stew (Albondigas Verdes)

Submitted by: Melanie 
This Mexican classic features beef and pork meatballs floating in a rich tomatillo broth. 

Kabritu Stoba (Dutch Antilles Goat Stew)

Submitted by: Linda 
Goat meat, sweet soy sauce, and nutmeg lend a unique, spicy flavor to this Caribbean stew. 

Easy Chourico Soup

Submitted by: ASHLEY_S 
Dried Portuguese chourico gives a spicy and rich flavor to this exciting and colorful soup made with garbanzo beans, sweet potato, and fresh spinach. 
 
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