I definitely made some alterations to this recipe, but I suspect it is very versatile. I used Turkey Kielbasa, Spiced Apple Cider, and Broth instead of water. After browning the onions, garlic and sausage I put it all in the crock-pot for 4 hours. I would like to give this recipe 5 stars, but apparently some would be offended because I didn't use the exact ingredients. Well Chorizo (whether Mexican or Spanish) is not readily available out here in the sticks! AND being able to modify recipes to what is available at our local market is helpful and appreciated!
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I definitely made some alterations to this recipe, but I suspect it is very versatile. I used...