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Bronco Burger

Submitted by: Jeff

Roasted jalapenos, onion and a few secret ingredients make these burgers spicy and irresistible. The manly man burger (not for wimps), great for NFL tailgating.

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Open-Face Swiss Burger

Submitted by: Jessica

Home Town: San Mateo, California, USA

Living In: West Linn, Oregon, USA

This is a unique open-face burger topped with Swiss cheese, sauteed onions, mushrooms, bell peppers, and sour cream. Great with French fries.

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Caprese Burger

Submitted by: Sarah Stephan

Living In: Buffalo, New York, USA

I am always looking for ways to jazz up the boring burger and came up with this after having a delicious caprese salad. Be sure to use fresh basil!

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Nothing beats a simple hamburger on a warm summer evening! Ground beef is blended with an easy to prepare bread crumb mixture. Pile these burgers with your favorite condiments, pop open a cool drink and enjoy!

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The Stowe Show Sweet Burger

Submitted by: David Stowe

Home Town: Lancaster, California, USA

Living In: Bellevue, Nebraska, USA

My family and friends love this tantalizing juicy burger with just enough sweet taste to leave your mouth craving for more!

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Chris' Bay Area Burger

Submitted by: GAVEN

These burgers are the hit of my town. All my friends come over every weekend just for these burgers. With a little bit of basil leaves, and some olive oil you will drooling all over yourself while you eat these.

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The Twenty Dollar Burger

Submitted by: MollyS

Home Town: Williamsburg, Virginia, USA

The first comment I got about this burger was, 'I would pay twenty dollars for this...WOW!' I serve these on a whole wheat bun, with blue cheese and horseradish mayo.

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Biggest Bestest Burger

Submitted by: Susan Payzant

Basil, Italian-style bread crumbs, Parmesan cheese, and teriyaki sauce flavor these hamburgers for sophisticated palates. They are topped with melted cheese and served on onion rolls.

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