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Photo of: Asian-Style Pork Chop Bake

Asian-Style Pork Chop Bake

Submitted by: Valerie Serao
Fresh ginger and garlic add a snappy bite to pork chops baked in teriyaki sauce, orange juice and sherry. Be sure to marinate your chops in the morning so they'll be oven-ready by evening. 

Pork Chop Supper

Submitted by: Edie DeSpain
Provided by: Taste of Home
'Here's a casserole supper so delicious and satisfying, there's no need for side dishes or extras,' says Edie DeSpain of Logan, Utah. Edie found her stick-to-the-ribs recipe in an old cookbook. 

Photo of: Fried Pork Chop

Fried Pork Chop

Submitted by: RES1ABZ6
This pork chop is so good you'll say it tastes like heaven! 

Pork Chop Packets

Submitted by: Holly Becker
Provided by: Taste of Home
A handful of ingredients are all you need for this no-fuss meal from Holly Becker of Egg Harbor, New Jersey. Not only does it give sauerkraut-lovers something to look forward to, but it makes cleanup a snap. 

Photo of: Pork Chop Skillet Dinner

Pork Chop Skillet Dinner

Provided by: Campbell's Kitchen
Golden pork chops simmer with rice and sauteed onion in an orange-laced sauce. This dish will disappear in minutes at the table! 

Midwestern Pork Chop Dinner

Submitted by: Teri
Tender carrots, potatoes, and kohlrabi, seasoned with marjoram and bathed in milk, bake into a creamy vegetable bed for pork chops nestled over the top. In place of kohlrabi, which tastes like broccoli with a peppery bite, you could substitute onions. 

Photo of: Scalloped Pork Chop Combo

Scalloped Pork Chop Combo

Submitted by: Sherry Schoneman
Provided by: Simple & Delicious
Sherry Schoneman knows how to dress up a box of scalloped potatoes. The Cedar Falls, Iowa cook creates a meal-in-one by adding vegetables to the potatoes before topping them with moist chops. 

Photo of: Pork Chop Dinner for Two

Pork Chop Dinner for Two

Submitted by: Shirley Lazor
Provided by: Taste of Home
I'VE PREPARED this dish for a tableful of people, but it's easy to fix for just two. All the ingredients can be adjusted to satisfy the appetites to be served. If you like different vegetables, simple cook them right along with the other ingredients. My side dishes for this meal are bread and a toasted salad. --Shirley Lazor Colorado Springs, Colorado 

Pork Chop Casserole I

Submitted by: Peggy Smith
Use packaged convenience foods to create this easy one-dish meal. Try onion soup, instant rice and canned sliced mushrooms to make a tasty, fluffy bed for juicy pork chops. Toss in some veggies and bake. 

Pork Chop Casserole II

Submitted by: Crystal Hatfield
Cereal: it's not just for breakfast anymore. Here it is used to make a crispy, savory topping for pork baked with mushroom soup, green beans, pasta and Cheddar cheese. Creamy and crunchy. 
 
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