Photo of: Banana Chip Muffins I

Banana Chip Muffins I

Submitted by: Anne Williamson 
Light like a cupcake, these banana babies are flecked with chocolate chips for a terrific flavor combination. 

Photo of: Banana Apple Muffins

Banana Apple Muffins

Submitted by: Alice Muradliyan 
This recipe makes a light tasty muffin that stays moist. They're flavorful whether served plain, with butter and jam or dipped in cinnamon-sugar right out of the oven. -Alice Muradliyan, Covina, California 

Photo of: Apple Muffins

Apple Muffins

Submitted by: JJOHN32 
This recipe makes low-fat muffins with great taste and texture. Egg whites, non-fat milk and only a little oil does the trick. 

Photo of: Banana Prune Muffins

Banana Prune Muffins

Submitted by: LISA BRETON 
They are so delicious - you wouldn't believe that something with prunes would be so good, but they are! And they are low in fat - 1 muffin is less than 5grams of fat. They are so moist and not rubbery or chewy! A definite must try. I had the whole lot devoured in a day. 

Photo of: Jo Jo's Favorite Banana Muffins

Jo Jo's Favorite Banana Muffins

Submitted by: Jo Jo 
These tender delights are simply and perfectly spiced with cinnamon. 

Photo of: Banana Nut Muffins

Banana Nut Muffins

Submitted by: Mom 
Sometimes less means more, as with these muffins made with egg whites, a little oil and a scattering of chopped walnuts. The lemon zest makes for a delicate contrast to the sweet banana batter. 

Photo of: Apple Muffins

Apple Muffins

Submitted by: MEVERTSE 
Spicy apple cinnamon muffins that make a great breakfast treat. 

Photo of: Banana Oat Muffins

Banana Oat Muffins

Submitted by: Karen Resciniti 
These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats. 

Photo of: Apple Bran Muffins

Apple Bran Muffins

Submitted by: ryan 
Tasty and fast apple muffins. They are great for a breakfast treat! 

Photo of: Lighter Banana Muffins

Lighter Banana Muffins

Submitted by: Shelby Mendiguren 
There is no oil or butter in these muffins, but they are still rich and moist -with eggs and all that banana, how could they not be? So gobble them up with a clear conscience! 
 
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