The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 23, 2012
This was delicious! I ran and made it immediately after reading it after I realized we had every ingredient already. I imagine that this could be used as a meal replacement since it has ingredients I eat anyway in the morning (bananas and milk, for starters). You could always use reduced fat peanut butter and cut the amount of PB and chocolate.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Apr. 17, 2012
Awesome!!! Me and my sis Malena made it in Florida! We are low on bananas and going to try it with out. :)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Mar. 26, 2012
This recipe is simply delicious. You can taste the peanut butter, the milk, the banana, its just amazing.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 29, 2012
I make a Chocopeanutnana version of this using Caco nips, Smart balance PB, frozen banana chunks, coconut milk, ice and alittle Organic Chocolate sauce, (Walden Farms), it is delicious.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jan. 17, 2012
This is an awesome recipe! I'm only 10 years old and I made it for my brother, my sister, and my mom. The only problem was that it was too hot so we added 3 ice cubes to make it cooler. It definitely made it better. I will probably make this smoothie again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Oct. 26, 2011
I am absolutely addicted to this smoothie. I substitute Vanilla Greek Yogurt for part of the milk just to give it a bit of a protein boost - it is AMAZING!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Aug. 27, 2011
i tried it yesterday, and it was really good!! only thing: i´d add ice next time. i prefer it cold.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Aug. 10, 2011
My mom makes these im the A.M before school for breakfast and theyre delicious ! my 9 yr old sister loves them too ! great for breakfast and after school snacks (:
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed: Jul. 27, 2011
I've made this with vanilla yogurt instead of skim and banana flavored yogurt instead of skim and a banana. Both ways are good. I also toss in four ice cubes to stretch it more. YUM.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed: Jun. 17, 2011
Amazing! I'll use a frozen banana next time.
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