Chocomint Toddy Recipe - Allrecipes.com
Chocomint Toddy Recipe
  • READY IN 10 mins

Chocomint Toddy

Recipe by  

"A perfect hot toddy for a snowy winter night! Easy to make, delightful to drink, warms you inside-out."

Back
Next
+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Ingredients Edit and Save

Original recipe makes 1 serving Change Servings

Directions

  1. In a large mug, mix the coffee flavored liqueur and peppermint schnapps. Pour in the boiling water, and stir in the hot chocolate mix until well blended. Top with whipped cream and chocolate shavings.
Kitchen-Friendly View
  • PREP 10 mins
  • READY IN 10 mins
ADVERTISEMENT

Reviews More Reviews

Feb 13, 2005

Mmmmm - my husband and I really enjoyed this. We followed the recipe exactly with exception of adding a bit of table cream at the end to finish it off (we also used double chocolate truffle hot chocolate mix). This was delicious and will become a regular occurrence in our house.

 
Nov 09, 2011

I didn't have hot cocoa mix (I haven't made my homemade mix yet this year) so I used my homemade sugar free chocolate syrup to make a chocolate-y cocoa. Pretty good, though next time I'll skip the Kahlua and double the peppermint schnapps.

 

10 Ratings

Jan 27, 2005

Very good. Tastes like those chocolate mint candies

 
Dec 04, 2009

OMG! AMAZING!! We get a lot of snow here, and this will go into my winter survival guide! I just wish i could give it TEN stars!!!

 
Oct 14, 2009

This was a great drink for our chilly weather. The first time I made it as written with regular hot chocolate (which I usually don't have) and it was great. I have a whole box of Candy Cane Cocoa (which is what I usually keep around or mint cocoa) so I figured that would be perfect for this. I did about 1/2 a shot of the peppermint schnapps, since the cocoa was already minty and 1 1/2 oz of Kahlua and it was GREAT! I couldn't taste the liquor in it at all! This is going to be a regular winter drink for me! Thanks!

 
Nov 10, 2011

Delicious! I used chocolate almond milk with some extra hershey's syrup (I'm lactose intolerant). The coffee liqueur helps cut down on the sweetness of the peppermint and the cocoa. Fabulous! Thanks!

 
Feb 11, 2013

I Mix 1 cup hot milk with one envelope Hot Cocoa double chocolate. Delight...fully cup rich, velvety cocoa with decadent bits of real dark chocolate blended right in! With liqueur Miammmmm!!

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT
 
ADVERTISEMENT
Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Related Videos

Hot Toddy Cocktail

See how to make this classic winter warmer.

B-52 Cocktail

Boom! See how a steady hand and a carefully placed spoon make the perfect B-52.

Coffee Nudge

Hot coffee with three types of liqueur warms you from the inside out.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States