Chocolaty Peanut Butter Haystacks Recipe
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Chocolaty Peanut Butter Haystacks

By: crystalathome Supporting Member (Click to learn more about Supporting Membership)
"Simple no-bake treat that kids love to eat and make."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (5)

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 30 servings
 

Ingredients

  • 1 cup semi-sweet chocolate chips
  • 1/3 cup peanut butter
  • 1/2 cup toffee baking bits (such as Heath®)
  • 1 cup chow mein noodles

Directions

  1. Place the chocolate chips into a microwave-safe bowl and cook on High for 30 seconds; stir and repeat several times, just until the chips are melted. Add peanut butter, cook for 20 more seconds to warm the peanut butter, and mix thoroughly. Mix in the toffee bits and chow mein noodles; stir to coat the ingredients with the chocolate mixture.
  2. Line a baking sheet with parchment or waxed paper; drop the mixture onto the lined sheets by the tablespoon. Refrigerate until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 76 | Total Fat: 5g | Cholesterol: 3mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 4, 2011 by Sarah Jo   view full review
This is a favorite to make with my two boys. Any baking bits will do, if you don't care for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 16, 2011 by gratefuldead   view full review
what makes it even better is using chunky peanut butter! and butterscotch chocolate chips. YUM!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 7, 2011 by kitzville404   view full review
These are very yummy! My 9 year old granddaughter made them. Such a easy recipe for a yummy treat.
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 28, 2011 by adlightfoot   view full review
Good...made with butterscotch morsels....try chocolate next time. Thanksgiving 2011
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 18, 2012 by Lauriecamp   view full review
These little cookies/candies are so good! BEWARE, you will eat the whole batch in 1 day!

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