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The reviewer gave this recipe 5 stars. This recipe averages a 3.45 star rating.
Reviewed: May 24, 2007
I think this recipe earns 5 stars with the following changes: To the chocolate mixture, add... 1/2 t. baking powder 1 T. water 1/2 cup mini chocolate chips I added a little extra peanut butter, allowing it to heap over the side of the measuring cup. Instead of preparing as suggested, I swirled together the peanut butter and chocolate dough to create a marbled effect. These cookies are much better the second day. Make them at least a day ahead of serving. Over time, the chocolate part seems to absorb some moisture from the peanut butter part, and the flavors meld together.
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Reviewer:

DUCKYE
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The reviewer gave this recipe 4 stars. This recipe averages a 3.45 star rating.
Reviewed: Jul. 27, 2006
They were very yummy. they did seem a little salty to me though.
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Reviewer:

sparks19
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Cooking Level: Intermediate
Home Town: London, Ontario, Canada
Living In: Lancaster, Pennsylvania, USA
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The reviewer gave this recipe 1 stars. This recipe averages a 3.45 star rating.
Reviewed: Jul. 10, 2005
They tasted better on the second batch when we added a Tbsp of peanut butter, mixed the two doughs, and a handful of chocolate chips.
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KDHYR
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The reviewer gave this recipe 4 stars. This recipe averages a 3.45 star rating.
Reviewed: Apr. 3, 2004
These were VERY good and were gone in a single afternoon! I will double the recipe next time.
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Reviewer:

COMIX
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Cooking Level: Intermediate
Home Town: Minneapolis, Minnesota, USA
Living In: Tucson, Arizona, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 3.45 star rating.
Reviewed: Dec. 23, 2003
HI! We played with this recipe a drop, but stuck to the basics! I added 1 tsp. of baking powder to the chocolate mixture. I also added chocolate chips to the chocolate mix. It made them really yummy. We cooked them for a lot longer then 12 minutes though. WE stored them in our freezer, and they are really yummy!
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Reviewer:

GAYILC
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The reviewer gave this recipe 4 stars. This recipe averages a 3.45 star rating.
Reviewed: Dec. 7, 2003
Awsome cookies! However, this recipie only made 3 dozen cookies (as opposed to 4 dozen like it said.) My suggestion also, is to make extra penut butter batter and do half chocolate/ half penut butter instead of about 3/4 chocolate and 1/4 peniut butter, then it would mabye make 4 dozen.
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8 users found this review helpful

Reviewer:

wicca
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The reviewer gave this recipe 4 stars. This recipe averages a 3.45 star rating.
Reviewed: Dec. 3, 2003
these are good. i added more peanut butter
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1 user found this review helpful

Reviewer:

GlitterieKitty
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The reviewer gave this recipe 3 stars. This recipe averages a 3.45 star rating.
Reviewed: Jun. 20, 2003
I combined the chocolate and peanut butter batter together to alter the recipie a bit. It turned out alright, but didn't hold together too well. The cookie mix in general is too lumpy. I would add another egg or some water to help hold the mix together. If you're willing to experiment with the recipie a little this is worth trying.
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Reviewer:

JOCELYNE27
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