This is the first time I have ever made zucchini bread so I decided to try a chocolate recipe, b/c everyone likes chocolate!I used 3TBSP of cocoa Powder and 1 TBSP of butter in place of unsweetened chocolate. I used 2 of my larger loaf pans (not sure what size)-but split batter between the pans and placed in the oven. i checked them part way thru cooking and noticed they were not rising much at all! Then I realized the 2 cups each of Flour and sugar, had only total 1C each b/c i had been using the 1/2 Measuring spoon! cooked for 55min and they were chocolatey and fudgey and still eatable.
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This is the first time I have ever made zucchini bread so I decided to try a chocolate recipe,...