print icon
Print This Recipe

Chocolate Walnut Pie

SUBMITTED BY: Karin Christian  PHOTO BY: Emily 

"A delicious chocolaty pie, with the same consistency of a traditional pecan pie, but using walnuts instead."
Chocolate Walnut Pie Recipe
RECIPE RATING:
This recipe has been rated 16 times with an average star rating of 4.4
Read Reviews (13)
Original recipe yield 1 -9-inch pie

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 eggs
  • 2/3 cup white sugar
  • 1/2 teaspoon salt
  • 1/3 cup margarine
  • 2 (1 ounce) squares semisweet chocolate
  • 1 cup corn syrup
  • 1 cup chopped walnuts
  • 1 recipe pastry for a 9 inch single crust pie

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Melt the margarine and the chocolate together, stirring until chocolate is smooth. Add eggs, sugar, salt, and syrup. Stir until everything is mixed thoroughly. Stir in walnuts. Pour into unbaked pie shell.
  2. Bake at 375 degrees F (190 degrees C) for 40-50 minutes, or until pie is set. Let sit for 30 minutes before slicing.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on aug. 29, 2002 by CALJAKE 
Wow! I made this for Christmas...soooo tasty. I really love walnuts, so I added 2 cups of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on aug. 26, 2005 by MEGANMAC1 
Oh yeah, these are good. I made small ones in a muffin pan and baked them only for 25... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on dec. 15, 2003 by SEWEZ 
We used this recipe for our family Christmas potluck. It was a hit with those that love pecan... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on aug. 29, 2002 by Mary 
We served this with the traditional pumpkin pie on Thanksgiving and it went over real well!!! ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed on nov. 16, 2007 by LIZZY9VOLT 
This pie was great! Mine turned out interesting because the chocolate rose to the top, and the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed on nov. 18, 2007 by Connie 
I changed this recipe and it turned out great. I was just playing around and lucked out. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on dec. 18, 2005 by MEGYEAH 
I made this in a 10" springpan with nut crust, cooked 35mins - turned out very yummy. Next... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.
Reviewed on jul. 5, 2009 by Gina 
Tasted excellent. I didn't have a full cup of corn syrup so I used what I had, which was a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed on apr. 14, 2009 by Mrs. Angulo 
The inside is a little too runny. I tried making it twice and both times it was messy, but... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.
Reviewed on dec. 21, 2008 by pjolecystokinin 
It really does have a good taste. It's so compact with nuts and corn syrup though so I'm not... MORE

MORE MEMBER REVIEWS

 
ADVERTISEMENT

RELATED PHOTOS FOR THIS RECIPE

POST A PHOTO   

Nutritional Information
Chocolate Walnut Pie

Servings Per Recipe: 8

Amount Per Serving

Calories: 515

  • Total Fat: 28.9g
  • Cholesterol: 80mg
  • Sodium: 375mg
  • Total Carbs: 62.7g
  •     Dietary Fiber: 2.3g
  • Protein: 6.6g

VIEW DETAILED NUTRITION

About: Nutrition Info

Powered by: ESHA Nutrient Database

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?