Reviewed: Sep. 10, 2003

These are delicious, cake-like waffles. They didn't get crisp for me until they cooled off and sat for a few minutes. I substituted 6 tablespoons cocoa and 2 tablespoons oil for the two squares of chocolate since I didn't have any on hand. A great recipe for dessert waffles!

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AMY E

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Reviewed: Mar. 3, 2003

We have updated this recipe to include all the ingredients in the directions. Hopefully it makes sense now! - The Staff

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the allrecipes staff

Home Town: Seattle, Washington, USA

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Reviewed: Mar. 2, 2003

The sugar and butter listed as ingredients do not appear to have been needed afterall in the recipe. I was looking forward to having these this morning, but was not able to determine at what point I was to have added either.

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