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Chocolate Wafer Cookies

SUBMITTED BY: MJK

"Chocolate and mint filled cookies."
RECIPE RATING:
The reviewer gave this recipe 2 stars. This recipe average a 4.5 star rating.
Read Reviews (1)
Original recipe yield 3 - 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter
  • 1 cup white sugar
  • 1/2 cup packed brown sugar
  • 2 eggs
  • 2 tablespoons water
  • 1 teaspoon vanilla extract
  • 45 chocolate covered thin mints

DIRECTIONS

  1. Sift together flour, baking soda and salt. Set aside.
  2. Cream butter or margarine with white and brown sugars. Blend and beat well. Add eggs and water. Stir in vanilla. Add dry ingredients and mix thoroughly.
  3. Cover and refrigerate for 2 hours.
  4. Preheat oven to 375 degrees F (190 degrees C).
  5. Enclose 1 chocolate mint wafer in 1 tablespoon of chilled dough. Bake on greased cookie sheet for 10-12 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2007 by aisha
i would definitly make this again, good recipe (: MORE


 
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Nutritional Information
Chocolate Wafer Cookies

Servings Per Recipe: 48

Amount Per Serving

Calories: 118

  • Total Fat: 5.2g
  • Cholesterol: 19mg
  • Sodium: 94mg
  • Total Carbs: 18.3g
  •     Dietary Fiber: 0.4g
  • Protein: 1.3g

VIEW DETAILED NUTRITION

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