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Chocolate Truffle Cookies

SUBMITTED BY: Taste of Home's Fast Family Favorites PHOTO BY: Miranda

"These sweet treats won a blue ribbon at a California county fair."
Original recipe yield 5 1/2 dozen

SERVINGS

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Servings
 

INGREDIENTS

  • 1 1/4 cups butter (no substitutions), softened
  • 2 1/4 cups confectioners' sugar
  • 1/3 cup baking cocoa
  • 1/4 cup sour cream
  • 1 tablespoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 2 cups semisweet chocolate chips
  • 1/4 cup chocolate sprinkles

DIRECTIONS

  1. In a large mixing bowl, cream butter, sugar and cocoa until light and fluffy. Beat in sour cream and vanilla. Add flour; mix well. Stir in chocolate chips. Refrigerate for 1 hour.
  2. Shape into 1-in. balls; dip in chocolate sprinkles. Place, sprinkled side up, 2 in. apart on ungreased baking sheets.
  3. Bake at 325 degrees for 10 minutes or until set. Cool for 5 minutes before removing to wire racks to cool completely.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2008 by Got2bgood
Great egg-less cookie! I was low on eggs, but had some spare sour cream so this recipie came... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 1, 2008 by Jamie H.
I followed the recipe exactly as written, just using rainbow sprinkles instead of chocolate... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2008 by Aladyinredpolish
These were good. Very sweet. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 26, 2008 by newlywedchef
We liked these - perfect texture, great looking cookie - but they were a little bland and less... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 21, 2008 by Alexandra
Made these for a church dessert night, and I was told "Heaven must be missing a plate of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2008 by Jeanette
Good cookies. A nice change from the usual. Made exactly as recipe stated. Perhaps next... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2008 by cjlaue
These turned out amazing! I had no idea that you put sour cream in cookies, but they were... MORE


 
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