Chocolate Torte Recipe
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Chocolate Torte

By: Erika L. Drapala  
"A four layer dark chocolate torte with a cream cheese and cream frosting. This cake is a family tradition. Every occasion deserves a Chocolate Torte!"

Rating: This weblink has been rated 49 times with an average star rating of 4.7 Read Reviews (43)

Rate/Review | 2,973 people have saved this

What to Drink?

Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 2 - 9 inch round pans
 

Ingredients

  • 1 (18.25 ounce) package dark chocolate cake mix
  • 1 cup heavy whipping cream
  • 1 (8 ounce) package cream cheese
  • 2/3 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1 (1 ounce) square unsweetened chocolate

Directions

  1. Prepare and bake chocolate cake as directed on package. Bake in 2 - 9 inch round pans. Allow cakes to cool. When cakes are cool, cut each one in half with a long serrated knife, making four layers.
  2. In a large bowl, combine cream cheese, brown sugar and vanilla. Beat until soft.
  3. In a separate bowl, whip cream to soft peaks, then fold into cream cheese mixture.
  4. Place the bottom layer of cake on the serving plate. Spread 1/4 of the filling on cake layer, then continue to stack up layers with 1/4 of the filling on each layer. Finish top with the final 1/4 of filling and grate the chocolate on top. Refrigerate for 6 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 185 | Total Fat: 9.5g | Cholesterol: 24mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2004 by NOTACOOK4 
I lost the recipe I had for this cream cheese frosting/filling and found it here. I guess... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2003 by TODDSF73 
I have made this cake twice now, and both times it was a big hit. Delicious, moist, not too... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 2, 2008 by chibi chef 
Used the Dark Chocolate Cake I recipe. The icing is really good, but I like my cakes to have... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 24, 2005 by Sara Reichenbach 
A solid, pleases everyone chocolate cake with yummy frosting. Not something I would make to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2003 by RSALINAS 
Delicious! Both rich tasting and light textured. I used a butter recipe fudge cake mix for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 8, 2009 by moontwice 
This is simply delicious! So easy to make and looks beautiful. Others have said not enough... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2003 by LACADIENNE, PCS 
Fabulous recipe! Whenever I try a new recipe for the first time, as a rule, I ALWAYS follow... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2003 by CORMAC05 
This torte is easy to make, and is very, very delicious!!! My only complaint was that I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 30, 2002 by TOOKEC 
Fabulous! It looked like a bakery cake and tasted wonderful, very moist and rich. I doubled... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2005 by Chrissy 
I made this for dessert for Christmas. We celebrated 1 week early. Everyone was in love with... MORE

 
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