Reviewed: Nov. 5, 2009

This cake is INCREDIBLE!! For the frosting, I added another cup of confectionery sugar and another tablespoon of milk. (cause I like it thick) Thank you!

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ems_fire_chick

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Reviewed: Aug. 24, 2009

The best cake!!

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ginny

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Reviewed: Jul. 29, 2009

Made this for a big group bbq and it was a hit! The frosting was scrumptious and overall super easy to make. Definantely answered my cravings for a yummy chocolate fix...:)

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feedemwell

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Reviewed: Jun. 13, 2009

I've been treated to this chocolate mess for over 20 years! Finally made this on my own and received the best compliment of all - my boss ate 3 pieces!

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Jodi

Cooking Level: Intermediate

Living In: Seoul, Soul-T'ukpyolsi, South Korea

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Reviewed: Apr. 3, 2009

Good cake. The kids loved the frosting. The cake itself needs a little more punch of chocolate but I just like chocolate. Thanks for sharing.

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HOLLYKATE1

Cooking Level: Expert

Home Town: San Antonio, Texas, USA

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Reviewed: Mar. 18, 2009

I was looking for a recipe like this to satisfy a childhood memory. My mom always made this when we wanted brownies. I didn't know what a boxed brownie tasted like until I was grown up. So good!!!

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JAMJMine

Cooking Level: Intermediate

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Reviewed: Mar. 15, 2009

This is the best cake ever! The only place I've ever been able to get a Texas Chocolate Cake is in West Texas at a Czech bakery. Now I can make it myself. Thanks so much for sharing this recipe! The only changes I made were for the frosting. I heated butter, cocoa, and milk on stove and then beat with powdered sugar and vanilla. Also, make sure to add the icing while the cake is still hot. As it cools the icing becomes more fudge like.

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TXGirl

Cooking Level: Intermediate

Home Town: Mckinney, Texas, USA

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Reviewed: Mar. 11, 2009

love this recipe.it's so easy and should have known with TEXAS being in it's name it would be yummy.years ago i found a recipe using cocoa and it was awful.i've never used it again until now.thanks for restoring my faith in cocoa and for a recipe i know i'll use over and over. thanks from houston,tx

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Vee

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Reviewed: Mar. 9, 2009

Made it for Office B-day party. Huge Success! So very simple, and so very quick.

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Fazzumen

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Reviewed: Feb. 6, 2009

I made this for a potluck and ALL execpt 1 tiny chunk was gone.

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Pop-And-Chips

Cooking Level: Intermediate

Living In: Caronport, Saskatchewan, Canada

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Reviewed: Jun. 4, 2008

Moist chocolate cake, great for snacking. Not too strongly flavored, but the icing was a bit too sweet. I thought the icing needed more chocolate flavor like fudge, but it was still good with the cake. No complaints with this one, all in all a good cake.

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~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA

Living In: Corpus Christi, Texas, USA

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Reviewed: Jul. 16, 2007

This cake was deliciously moist. My children kept asking for more "brownies."

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Julie E.

Cooking Level: Intermediate

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Reviewed: Jun. 10, 2007

This is just like I remember when I was a kid. This cake is super EASY and moist. Thanks for the memories! I did not have a sheet cake pan and baked it in a 9 X 13. It worked just the same but of course I had to slightly adjust the cooking time.

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