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The reviewer gave this recipe 5 stars. This recipe averages a 4.17 star rating.
Reviewed: Dec. 28, 2004
Yummy
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Reviewer:

Juliana
Cooking Level: Expert
Home Town: Placerville, California, USA
Living In: Fort Polk, Louisiana, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.
Reviewed: Dec. 13, 2004
Pretty good flavor--not too chocolatey or cinnamony. However they were not chewy, but a nice crisp cookie to ice for Christmas or Valentine's Day. Don't put too close together on the cookie sheet though, because they do grow!!!
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Reviewer:

DECAR48
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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.
Reviewed: Dec. 11, 2003
I doubled up on the chocolate and the sugar, but these cookies still were not very chocolatey. The cinnamon pretty much takes over the flavor, and I wouldn't exactly describe them as "chewy". However, I still give these cookies a higher rating, because they are quite tasty and they are still a nice change for cut out cookies. I also varied the recipe and drizzled white chocolate on top.
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Reviewer:

IINDIGO
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The reviewer gave this recipe 3 stars. This recipe averages a 4.17 star rating.
Reviewed: Aug. 11, 2003
I'm sorry, but these were not so hot. They tasted ok without sprinkles & icing, (A little like "Teddy Grahams") but once the icing was on, they were too hard to counteract the icing. Everyone thought these looked odd being chocolate too. :(
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Reviewer:

Amanda
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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.
Reviewed: Aug. 29, 2002
A nice spin on sugar cookies. Especially approiate for christmas with the cinnamon flavour.
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Reviewer:

MCBAIN22
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