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Chocolate Soup II

Submitted by: Holly
Bread and butter croutons are served with this flour-thickened cocoa soup made with milk and vanilla. 

Photo of: Chocolate Cream Pudding

Chocolate Cream Pudding

Submitted by: Mimi
Sugar, cornstarch, milk and unsweetened chocolate are cooked, thickened with egg yolks, cooked some more and then flavored with butter and vanilla before chilling. 

Photo of: Chocolate Cornstarch Pudding

Chocolate Cornstarch Pudding

Submitted by: Kelly Hengst
Home Town: Knowlton, New Jersey, USA
Living In: Woodstock, Georgia, USA
My mom's best chocolate pudding recipe made with cornstarch and cocoa. 

Chocolate Mocha Pie

Submitted by: Cali
This pie is chocolaty from top to bottom. There 's a chocolate cookie crust, a chocolate and mocha pudding filling, whipped topping and a generous sprinkling of chocolate sprinkles. 

Photo of: Chocolate Fudge Pops

Chocolate Fudge Pops

Submitted by: Bea
Home Town: Glenwood, New York, USA
Living In: Harrisburg, Pennsylvania, USA
Children love these rich, frozen, fudgy treats! Make some for your Fourth of July celebration. 

Photo of: Chocolate Almond Pudding

Chocolate Almond Pudding

Submitted by: Josie
This is quick a and delicious snack you can whip up when you're craving chocolate. Dollop with whipped cream and raspberry sauce and serve warm. YUM! 

Cream Soup Base

Submitted by: Nell Marsh
Use this roux-thickened soup base made with chicken bouillon cubes as a canvas to create an endless variety of cream soups from the palate of your imagination. 

White Chocolate Pastry Cream

Submitted by: Holly
Delicious white chocolate pastry cream. 

Photo of: Cream of Mango Soup

Cream of Mango Soup

Submitted by: Suzisulzer
A refreshing cool and creamy soup made with mango. You may add blueberries or sliced strawberries as a garnish when in season. Fat free sour cream may be substituted for the half-and-half cream. 

Photo of: Easy Mint Chocolate Chip Ice Cream

Easy Mint Chocolate Chip Ice Cream

Submitted by: Darryn M. Briggs
Home Town: Flint, Michigan, USA
Living In: Haymarket, Virginia, USA
This is a GREAT mint chocolate chip ice cream that I discovered by accident. The 2% milk makes the ice cream taste 'lighter' I think. 
 
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