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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Aug. 22, 2006
these were very good, especially right out of the oven, my family was very impressed
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1 user found this review helpful

Reviewer:

jesi
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Cooking Level: Beginning
Home Town: Patchogue, New York, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 14, 2006
I made these for christmas and my family and I thought they tasted bad. The little kids liked them tho.
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Reviewer:

gayl
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 23, 2005
Perfect! Made for a cookie exchange & everyone loved them!
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Reviewer:

kari
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 15, 2005
I am not a huge chocolate fan but when I made these for a cookie exchange, everyone kept asking for the recipe.
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1 user found this review helpful

Reviewer:

Cheryl
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 12, 2005
Very very good! I added alittle more almond extract. Takes great with the chocolate. I bought a bag of kisses that were already unwrapped..they come in a bag of about 54. Very convenient. Great cookies.
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Reviewer:

Foxylady
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The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 7, 2005
I made a big mistake by making these for a cookie exhange. If I had more time I would make something else. They are way to sweet. I only sprinkled them with powdered sugar. My son did not like them at all & he loves candy and cookies, JUST TOO SWEET. They weren't the perfect balls either.
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2 users found this review helpful

Reviewer:

nanner5
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 4, 2005
A friend made these at a cookie day party this weekend and they are delicious!
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4 users found this review helpful

Reviewer:

RVAZQUEZ
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 26, 2005
Very interesting flavor. I didn't have any almonds, so I used chpped walnuts and I think that made it even tastier. The almond extract is easily detected and mixed well with the walnuts. This is another great addition to my Christmas Cookie tins that I give away.
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4 users found this review helpful

Reviewer:

MrsBillyJack
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 21, 2005
I've been making these for years. This is an excellent recipe & much easier than my old one. Less time consuming, and tastes just as great!
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15 users found this review helpful

Reviewer:

Misty
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