Chocolate Rum Balls I Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Dec. 24, 2010
I grew up with this recipe and love it! It is perfect and the balls are easy to roll if put in the fridge for a bit.
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Home Town: Nashville, Tennessee, USA

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Reviewed: Dec. 24, 2010
This is a simple and quick recipe to put together. If you keep the ingredients cool, they mixture doesn't stick to your hands when you roll it into balls. Very tasty!
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3 users found this review helpful

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Reviewed: Dec. 23, 2010
Yum. Yum. Yum. These are super easy and delicious. Definitely a holiday tradition from now on! I've made with mixed spirits instead of just rum and I love them both ways. Yum.
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Reviewed: Dec. 23, 2010
This was the worst thing I have ever made, and this is the only one star bad review I have ever written. I was leary when I saw the vanilla wafers as an ingredient because I don't like using processed foods, but they got such great reviews and I wanted an easy chocolatey-rummy ball for the Christmas party. I like the taste of rum, but these came out tasting like rum flavored dough. Not sure what the problem was because all those positive reviewers can't be wrong.
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Photo by Cosmic Mama

Cooking Level: Expert

Home Town: Roanoke Rapids, North Carolina, USA
Living In: Tarboro, North Carolina, USA

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Reviewed: Dec. 23, 2010
So very easy to make and now they are expected at every holiday gathering. Thank you!
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Photo by Donna Jeanne

Cooking Level: Expert

Living In: Sturgeon, Missouri, USA

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Reviewed: Dec. 23, 2010
These are INCREDIBLE! This year I realized too late I was out of cocoa, so I used sugar-free chocolate pudding mix powder in the recipe and to roll them in. I think it makes them even richer. I also dipped them in chocolate candy coating, and added a white chocolate swirl on top after they dried. I presented them in the little mini muffin/candy paper cups, and everyone LOVES them! I've had so many recipe requests I just typed it out and forwarded an email to everyone. Thanks so much for sharing this!
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Cooking Level: Expert

Living In: Dallas, Texas, USA

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Reviewed: Dec. 23, 2010
These were great. Rolling really gets tiring so be prepared for the work. I almost completely followed the recipe except that I added a little more cocoa. I like the stronger chocolate flavor with rum balls. Highly recommended!
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Cooking Level: Expert

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Reviewed: Dec. 23, 2010
very good!
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Cooking Level: Intermediate

Reviewed: Dec. 22, 2010
These turned out how they were supposed to, but overall they just weren't as amazing as I thought they would be based on the reviews. My husband liked them though.
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Reviewed: Dec. 22, 2010
My family didn't care for these at all - sorry!
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5 users found this review helpful

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Cooking Level: Intermediate

Home Town: Wausau, Wisconsin, USA

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