Reviewed: Apr. 21, 2002

Yummy! I took these to a school function and they were a hit! Next time I would bake these in two shallow 9X13 pans as the bars were so thick in the baking pan. Also, I would skip the dollop of dough on the top because it baked up far too hard and crunchy.

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Susan Leckrone

Home Town: Glen Ellyn, Illinois, USA

Living In: Warsaw, Indiana, USA

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Reviewed: Apr. 19, 2002

Super! The whole family enjoyed these. Two comments: I didn't have quick cooking oats, just regular, and they worked fine. Also, the better quality chocolate chips you use, the better these bars. Ghiardelli chips worked great.

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BONNIE Q.

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Reviewed: Apr. 15, 2002

good bars, chewy and easy. also healthy, what with milk and oats and nuts...only a bit difficult to cut- maybe next time I won't wait till they are cool.

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ANNAMA

Cooking Level: Expert

Home Town: Como, Lombardia, Italy

Living In: Milan, Lombardia, Italy

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Reviewed: Mar. 10, 2002

This is quick and easy. It is impossible to stop eating when still warm from the oven.

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ARANDYGAIL

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Reviewed: Jan. 16, 2002

This is an absolutely excellent bar. I took half to the office and they were gone in minutes. Had to take the rest back the next day so I wouldn't eat them all.

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PAULETTEL

Cooking Level: Intermediate

Home Town: Southampton, Pennsylvania, USA

Living In: Austin, Texas, USA

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Reviewed: Jul. 8, 2001

This is a wonderfully easy recipe that will fulfill any chocoholics craving!

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SueShibley

Living In: Post Falls, Idaho, USA

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Reviewed: Jun. 22, 2001

My friend gave me this recipe about 10 years ago. I made them for my brother while he was in the Gulf War. The kept him alive - and popular. So happy to have found this recipe online because I just realized my hard copy of this was missing.

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SPGDAWN

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Reviewed: Jun. 17, 2001

very delicious

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BUCKLEBE

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Reviewed: May 12, 2001

These are the best, my family can't get enough.

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Tammy

Cooking Level: Intermediate

Living In: Big Valley, Alberta, Canada

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Reviewed: Mar. 27, 2001

These are the best cookies ever! I have friends that ask me to make them so that they can take them to functions.

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JENNIFER FICK

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Reviewed: Dec. 6, 2000

Delicious and easy

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JIMSBECCAK

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Reviewed: Nov. 13, 2000

We ate these but I don't think they are worth making a second time.

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REBECKA KING

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Reviewed: Jun. 26, 2000

Well I guess if you could consider my husband a kid, he truly enjoyed these bars. They were easy to make and fun to eat!

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LISANH

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Reviewed: May 5, 2000

Baking for my co-workers is my job, so I was pleased that these were such a big hit. The chewy bar and soft, chocolatey center are a great combination.

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MIZBRAND

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Reviewed: Apr. 4, 2000

These are wonderful! Everyone that has tried them has loved them!

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PANDAMICHELLE

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Reviewed: Mar. 24, 2000

The creamy, rich fudge layer is perfectly balanced by the moist oatmeal layer. Lots of variations are possible with the nuts. Even chocolate lovers can only handle 2 pieces!

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lzwiers

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Reviewed: Mar. 8, 2000

Well, I don't know if kids like it, but the people I cook for at work love things like this and rice krispy bars, so it's similar tastes...They have a ton of calories, though, so cut them small and don't eat too many! Very tasty bars.

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