Chocolate Rainbow Cookie Bars

SUBMITTED BY: Tamme

"These take longer to bake than they do to make, and kids just love them!"

RECIPE RATING:

Read Reviews (5)

Review/Rate This Recipe

Original recipe yield 3 dozen

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

2 cups graham cracker crumbs
1/3 cup melted butter
1 (12.5 ounce) can chocolate sweetened condensed milk
2 cups mini candy-coated chocolates
1 cup flaked coconut
1 cup chopped walnuts

DIRECTIONS

preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
In a small bowl, combine the graham cracker crumbs and butter. Press into the bottom of the prepared baking pan. Pour the condensed milk over the crumbs as evenly as possible. Sprinkle the candies, coconut and nuts over the milk, press in lightly.
Bake in the preheated oven for 15 to 20 minutes. Cool before cutting into bars.

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REVIEWS

Reviewed on Apr. 16, 2003 by XANXAN

YUM! Very satisfying, and rich. I have to fight my kids to get one!) I only had regular-sized... MORE

Reviewed on Apr. 16, 2003 by ROBYN D

Great & simple recipe! I used reg. sized easter colored M&M's for the 7th graders I work with,... MORE

Reviewed on Aug. 16, 2008 by KaylaMayaCamrynMOM

I don't think I will be making these again. when I tried to cut them, it was hard to get them... MORE

Reviewed on Mar. 20, 2007 by Vuvu

Preeetty darn good! I loved the butter/graham cracker crust. What troubled me is that I found... MORE

Reviewed on Jul. 9, 2008 by Maggie

This is such a good recipe, and using regular sweetened condensed milk works great, too. Also,... MORE

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Nutritional Information

Chocolate Rainbow Cookie Bars

Servings Per Recipe: 18

Amount Per Serving

Calories: 296