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Chocolate Pudding Cake II

SUBMITTED BY: INDIT PHOTO BY: Betsy Ann

"It makes its own sauce! Delicious and easy, and made in the same pan it bakes in."
RECIPE RATING:
The reviewer gave this recipe 94 stars. This recipe average a 4.2 star rating.
Read Reviews (86)
Original recipe yield 1 - 9 inch square pan

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 cup all-purpose flour
  • 3/4 cup white sugar
  • 2 tablespoons unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup milk
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 3/4 cup packed brown sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 1/2 cups boiling water

DIRECTIONS

  1. Preheat oven to 350 degrees F ( 175 degrees C).
  2. In ungreased 9 inch square pan, stir together flour, white sugar, cocoa, the baking powder, and salt. Mix in milk, oil, and vanilla with a fork until smooth.
  3. Spread batter evenly in pan (batter will be thick). Sprinkle with brown sugar and 1/4 cup cocoa. Pour boiling water over batter.
  4. Bake at 350 degrees F (175 degrees C) for 40 minutes. Let stand 15 minutes, then spoon into dessert dishes or cut into squares. Invert each square onto dessert plate and spoon sauce over each serving. Top with ice cream or whipped topping, if desired.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2004 by LITTLESTE
I've been making this recipe for years. The only thing is that it says to bake for 40... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by KRANEY
What a find! This is perfect for drop-in company because it's quick, easy, and full of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2007 by Betsy Ann
Yummmmmmmmmmm... this was delicious! I just finished a piece, and this "cake" turned out to be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 26, 2004 by LREYNAL
Oh my gosh!! Chocolate heaven!! I NEVER double a recipe the first time I make it, but I'm glad... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by schmerna
This cake is delicious and easy as advertised. Great ending for a dinner party. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2005 by anmlnrs
A chocolate lover's dream! Fantastic still warm with whipped topping. Would not change a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2003 by MICKEYMOM
This cake was very quick and easy, made with common pantry items. The cake is dense, with a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2002 by GARY DW
Wonderful as all have said. One good point is that the cake batter is so thick it can be... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by Perversia
I cooked half the amount for 20mins. Both the husband and I liked this but wanted it to be... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 12, 2007 by WaLkSwItHmOoN
this is a great MORE