The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Sep. 7, 2006
We LOVED this pie! Prepared it yesterday for company and it disappeared. My only comment is that it tasted more like a fudge pie than praline - even with the praline liquor. But it was outstanding. I highly recommend it to anyone that likes rich chocolate fudge with pecans!
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Cooking Level: Intermediate

Living In: Baton Rouge, Louisiana, USA

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