More Recipes »
More Menus »
All Holidays and Events »
More Videos »
Sugar, cocoa powder, eggs, flour, butter and milk are put in a cast iron pan and cooked slowly and until thick and luscious. A bit of vanilla is added, and then the filling is poured into a crust, covered with meringue and baked until golden brown.
Photo by: D. Hensley
Posted: Apr. 17, 2007
My Profile | Cooks I Like Reviews | Photos Recipes | Menus | Blog Brands I Like
Photo by: Linda
Posted: Sep. 26, 2008
Photo by: kristy
Posted: Jan. 5, 2010
See something worth saving? Register now to save all your favorites in your Recipe Box.
Sign up for FREE Now!
Make Mealtime Easy Save our menus, tweak them, or create your own.
Try Menu Planner
Collect and create menus! Start Today
Going grocery shopping? Start creating lists organized by grocery aisle today!
Read our allrecipes.com blog