The reviewer gave this recipe 2 stars. This recipe averages a 3.25 star rating.
Reviewed: May 30, 2008
Tedious to make. Filling was like a dry, bland brownie. Bummer. Crust was ok & I might try it w/a different filling--lemon maybe.
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Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 3.25 star rating.
Reviewed: Jan. 11, 2008
Thought they were pretty easy to make, although the crust could have used more oomph. My husband couldn't get enough. Made two batches over Thanksgiving weekend and we ended up having dessert one evening with slightly sweetened whipped cream. We just dipped them in and yum!
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Cooking Level: Expert

Home Town: Monticello, Indiana, USA
Living In: Indianapolis, Indiana, USA

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The reviewer gave this recipe 2 stars. This recipe averages a 3.25 star rating.
Reviewed: Dec. 21, 2003
Not really worth the trouble they took to make.
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3 users found this review helpful

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Cooking Level: Expert

Living In: Schenectady, New York, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 3.25 star rating.
Reviewed: Dec. 1, 2002
Wonderful, light, flakey crust. The chocolate flavor gives these cookies their special compliment to the cream cheese crust.
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5 users found this review helpful

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