Chocolate Peanut Cookies Recipe
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Chocolate Peanut Cookies

By: Monica Bremmen 
"Peanut butter cookies loaded with chunks of chocolate and peanuts."

This Kitchen Approved Recipe has an average star rating of 3.6 Rate/Review | Read Reviews (4)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1/2 cup unsalted butter
  • 1/2 cup peanut butter
  • 1 cup packed brown sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 3/4 cup unbleached all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 6 (1 ounce) squares milk chocolate, coarsely chopped
  • 1 1/2 cups salted peanuts

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a large bowl, cream together butter, peanut butter and vanilla. Mix in sugar and egg until well blended. Combine the flour, cocoa and baking soda; Stir into the peanut butter mixture. Add the cut-up chocolate and peanuts. Stir well.
  3. Wet hands with cold water and roll teaspoon sized amounts of dough into balls. Flatten balls slightly and place 2 inches apart on cookie sheets.
  4. Bake for 12 minutes. Transfer to wire racks to cool.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 141 | Total Fat: 9g | Cholesterol: 14mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on May 29, 2009 by XYNESHIA   view full review
followed the directions to a T and this came out so yummy. They did not get hard or go flat....
The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed on Nov. 22, 2010 by BEDTIMEBEAR   view full review
These were really good! They were a tad bit dry and crumbly, but not so much that it...
The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed on Apr. 20, 2010 by Laura25.2   view full review
I just made this cookies a few minutes ago and I am so disappointed. Sorry!
The reviewer gave this recipe 5 stars. This recipe averages a 3.6 star rating.
Reviewed on Dec. 28, 2009 by TXUKGal Supporting Member (Click to learn more about Supporting Membership)  view full review
Yummy! Way addicting though.

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