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      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Jul. 21, 2008
Quick and Easy! Almost like a large Reeses cup! I modified a bit and used a regular crust, plus added chopped chocolate chip cookies for the the top.
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Reviewer:

Julia
Photo by Julia
Cooking Level: Intermediate
Home Town: Indianapolis, Indiana, USA
Living In: Littleton, Colorado, USA
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Jan. 13, 2008
This is very good and simple to make. My kids loved it!
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Reviewer:

Lana D.
Cooking Level: Intermediate
Living In: Wabasha, Minnesota, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 30, 2007
YUM!
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Reviewer:

Donna
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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 28, 2007
I made this pie along with 17 others for Thanksgiving this year. It was gone in under 5 minutes. Everyone was surprised to learn how simple it was to make. Very rich! I should have made 2!
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Reviewer:

Amber
Cooking Level: Expert
Home Town: Blackfoot, Idaho, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 17, 2006
This pie is great to throw together for an impromptu dessert! It can chill while dinner is cooking.
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Reviewer:

karen
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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Oct. 3, 2003
Very easy and quick to prepare. Very smooth. I used graham crackers instead of choclate cookies.
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8 users found this review helpful

Reviewer:

LEIBO
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