This was a big hit with my family. It was very easy and very tasty. I will be making this often.

Very easy and good taste - would've liked it to be a little more chocolatey.

This recipe is delicious and super easy. I took someones suggestion to increase peanut butter to 1/2 cup. I also did layers for added eye appeal. I used the same amounts of ingredients, but set aside a little plain pudding, and whipped topping, before I mixed everything together. I spooned in the plain pudding in the bottom of a chocolate graham cracker crust, then added the mixture of the peanut butter/pudding/whipped topping, and then topped it all with the plain whipped topping. I also used someones suggestion of quartered peanut butter/chocolate candies sprinkled on the top. Looked fabulous, and no one knew how incredibly easy (and LOW FAT) it was! Was very rich and decadent. Definitely a keeper in my recipe box.

This was great, I used 1 package of instant pudding made with 1 3/4 cups skim milk.

FABULOUS!!!! I also used 2 1/2 containers of snack pack and 1/2 cup peanut butter along with the 8oz of cool whip. On top I sprinkled peanut butter chips and chopped peanuts, but I think next time I'm going to break up peanut butter cups. This recipe is DEFINITELY a keeper!!

This is a delicious pie and it really couldn't be easier to make too! I used 3 Devils Food fat free pudding cups,(I like dark chocolate) a 1/2 cup reduced fat chunky pb and fat free cool whip. I took another reviewers advice and melted some choc and pb chips to drizzle over the top and sprinkled with more choc and pb chips. SO good!!!

This was a very good pie!!! I did also (like some other people said) use 1/2 a cup of pb and personally i thought it tasted amazing!! Easy recipie for starters!!

The best thing about this pie was how easy it was to make.We thought it wasn't as great as it seemed.A little bit too sweet not as good as we had hoped for.

Really easy and really delicious. I liked it because it wasn't quite as sweet as regular chocolate peanut butter pie because of the reduced fat products.

This recipe is divine! Complete ease in preparation and so delicious! I brought this to work and no one would believe that it was actually low fat.

Extremely easy to make and very tasty. It was a big hit with my family

Very easy to make. People really liked it, lots of compliments. I personally didn't think it was TOO special.

I followed another reviewer's suggestion, and used a chocolate pie crust. I also covered the top with mini Hershey's kisses and peanut butter chips. it made for nice presentation. I wouldn't use any "reduced fat" ingredients because i think they have a strange flavor.

My husband LOVES this! I have actually watched him eat the entire thing in one sitting! I add a little cinnamon to the peanut butter, which is a nice compliment to the chocolate.

Very easy prep but doesn't hold up as well as I had hoped

This is my go-to dessert when I have guests. It always gets rave reviews and is incredibly easy to make. I top it with crumbled Reese's peanut butter cups. Yummy!

I used a premade chocolate crust, white chocolate pudding (mix from a box), 4 TBSP peanut butter, and cool whip. It was so delicious!!! Only about 200 cal per slice.

Really good, and EASY! Will make again. I used an Oreo crust, per others' suggestions.