The reviewer gave this recipe 1 stars. This recipe averages a 2.5 star rating.
Reviewed: Jul. 20, 2001
This was the only thing I've ever made from here that I have had a problem with. couldn't get the right consistancy, had to keep adding flour and they lost a lot of taste.
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The reviewer gave this recipe 4 stars. This recipe averages a 2.5 star rating.
Reviewed: Feb. 17, 2000
Very moist cookie. Use Rolled oats. I used quick oats and could not roll them but still was a great cookie. Also used almond bark and drizzled on top.
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