The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 27, 2006
Good recipe, quick and easy! I've had no complaints - other than when the last one has been eaten! The fudge is creamy, not dry at all. I also add some extra peanut butter chips to add a little more peanut butter flavour.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 14, 2006
This was really easy to make. Not dry Nice and smooth. Delicious!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 1, 2006
The fudge came out beautifully. Some reviewers said theirs came out hard, but when I made this recipe, it came out very soft and yummy. The only change I made was that I added a spoonful of peanutbutter to the fudge as it was on the stovetop to give it a stronger peanut butter flavor.
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Photo by WHIRLEDPEAS

Cooking Level: Intermediate

Home Town: Chicago Ridge, Illinois, USA
Living In: Lakewood, Colorado, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Oct. 4, 2005
this fudge went over pretth good, but had a few people to tell me to add a little more peanutbutter chips and to also add pecans. good recipe
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Photo by nay nay

Cooking Level: Expert

Home Town: Athens, Tennessee, USA
Living In: Soddy Daisy, Tennessee, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Jul. 6, 2005
so easy and everyone loved it...even my friend who doesn't like anything!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Mar. 24, 2005
this was really yummy! I added about 1 1/2 cups of peanut butter chips. If you like a rich tasting treat you will love this one
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Dec. 16, 2004
very good-was enjoyed by everyone
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed: Feb. 7, 2004
Rich and tasty. On a whim, I coated the bottom of the pan with graham cracker pieces, and it turned out very well- a lot like s'mores. Maybe I'll try to work marshmallows into the mix next time...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed: Jul. 30, 2003
Wonderful flavor and very easy to make. I stired the peanutbutter chips a bit too much and they melted a little too much but it was still a hit.
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Cooking Level: Intermediate

Home Town: Western, New York, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed: Nov. 23, 2002
Just ok. Nothing special at all. I didn't care for it, but my hubby said the people at work munched on it throughout the day. Probably won't make again.
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