This recipe was very easy to make. I followed the advice of another poster and floured my hands. With that, I was good to go! I didn't have to add more flour to the recipe, I didn't have to chill, just floured my hands.
I also rolled some of the dough individually (didn't mix them together) to make some orange cookies and some chocolate cookies. They were great! So perfectly round, my friends were amazed at the presentation and flavor! Great recipe, will use again!
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I made these cookies a second time, but instead of the dark chocolate/orange combination, I did a white chocolate/strawberry combo (substituded white chocolate, and instead of orange zest I put in a few tablespoons of strawberry jam and a few drops of red food coloring). Due to the liquidity of the jam, I did have to add about a half a cup more flour, and this time I refrigerated the dough. They turned out great, I loved that flavor combination!
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