I tried this the first time as is. Then I made it about 3 more times (using chocolate low-fat frozen yogurt) to see how it worked out best for me... because really, it IS too much cinnamon, sugar AND milk. I liked it best with 1/4th the cinnamon (just a touch of spice was nice), about half the sugar (better w/white than brown), and about 1/2 to 3/4ths the milk. All of the milk works if you put the ice cream in last and don't over-blend it, and drink it right away. But less milk works better. By time I made these changes it was pretty good stuff, but I'm not gonna give a 5 to anything I have to make 4 times to get it right.
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