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Chocolate Mousse Pie

This light and airy pie gets its fluffy texture from the whipped egg whites and whipped cream folded into the chocolate mousse filling. This lovely concoction is spooned into a chocolate crust and topped with chocolate whipped cream flavored with a bit of vanilla and almond extract. Chill and serve.

Photo by: Asli Ocak 

Posted: Nov. 8, 2006

Photo by: lace 

Posted: Jul. 28, 2008

Photo by: Mrs Nault 

Posted: Feb. 20, 2009

Photo by: Rachel 

Posted: Apr. 9, 2009

Photo by: Nichele 

Posted: Dec. 3, 2009

    
 

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