Chocolate Mint Sugar Cookie Drops Recipe
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Chocolate Mint Sugar Cookie Drops

By: Clare 
"This recipe is a great choice for anyone who loves the light taste of chocolate chip mint."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (34)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
8 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 cup white sugar
  • 3/4 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 2 cups mint chocolate chips
  • 1/4 cup white sugar for decoration

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together 1 cup sugar and vegetable oil. Stir in the egg and vanilla until smooth. Combine the flour, baking powder and salt; gradually stir into the sugar mixture. Mix in mint chocolate chips. Roll the dough into walnut sized balls. Roll each ball in the remaining 1/4 cup of sugar to coat. Place the cookies 2 inches apart onto the cookie sheet.
  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 149 | Total Fat: 7.5g | Cholesterol: 12mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 30, 2004 by DREGINEK   view full review
If you like Andes Mints or Mint Choc. Chip Ice Cream ~ You'll love these! In fact, Andes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 8, 2005 by DEBUBUBIRD   view full review
These are so good--and healthier without the butter! Instead of mint chocolate chips (which I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 1, 2008 by NoTakeoutForMe   view full review
I've made this recipe for cookie exchanges for years. I prefer making the recipe with butter...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Oct. 7, 2005 by BeatlesFan1964   view full review
Really good!
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 29, 2006 by Mariluh   view full review
These are soo delicious! They smell great when they are baking, the whole house had a...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Sep. 26, 2005 by Dawn Adams   view full review
Not a big hit. The oil made the dough really greasy and I found it hard to keep the chips in...
The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed on May 11, 2004 by LUCICH1   view full review
I made this recipe because I bought mint chocolate chips and wanted to try them. I did not...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 7, 2003 by JULIA271   view full review
Great cookie. My favorite ice cream has always been mint chocolate chip and these cookies...
The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 7, 2010 by Angele   view full review
These cookies were interesting to make, I don't think I ever made cookies with oil and I don't...
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 7, 2008 by Rachel Cane   view full review
This recipe sounded great because we really wanted cookies and didn't have enough butter left....

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