Reviewed: Nov. 28, 2009

These were ok. I just didn't feel that they were worth the effort to make. The cookies ended up being thicker than I thought they would turn out. Maybe a little less flour would help? I don't plan on making these again.

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susyjuniper

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Reviewed: Nov. 22, 2009

Very yummy. They are quite rich so be careful to only eat one or two at a time.

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Meadow Brady

Cooking Level: Expert

Living In: Alma, Michigan, USA

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Reviewed: Nov. 8, 2009

These are really sweet!! However, if you don't mind the sweetness, then these are excellent. The cookie is nice and soft, and the mint filling adds a nice contrast. Thanks for the recipe!

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shivs006

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Reviewed: Mar. 25, 2009

Pretty yummy

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a Crafty Stitch

Cooking Level: Intermediate

Home Town: Carlisle, Pennsylvania, USA

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Reviewed: Feb. 25, 2009

I hate when ppl. rate a recipe w/o trying the exact recipe first, so I will give this 5 stars. I did double the mint extract like one suggested and like that I'd rate it 4 stars, but I think w/ just the 1/8 t. it would be 5 stars just like the recipe is written. Thank you!

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sherri

Cooking Level: Expert

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Reviewed: Dec. 23, 2008

These cookies are wonderful! A definite hit at any party. Add 3 drops of green food coloring to give your guests a hint of what they are about to devour. I'm glad I came across this one!

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L.Lutz

Cooking Level: Expert

Home Town: Cleveland, Ohio, USA

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Reviewed: Nov. 24, 2008

Does perfect mean anything to anyone? =) this recipy is big now in my family

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haleyn0unette

Cooking Level: Intermediate

Living In: Toulouse, Midi-Pyrénées, France

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Reviewed: Jan. 18, 2008

These were so yummy. I doubled the mint extract to give the cookies a more minty flavor and baked for exactly 8 minutes to keep the cookies soft. Willl definitely make again.

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Alexandra W

Cooking Level: Intermediate

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Reviewed: Dec. 26, 2007

awesome! great for christmas parties. i didn't add all 3cups of flour. it got way too dry and crumbly. i live in the mountains and forgot to take that into account. other than that i'll be making these every year for my christms gatherings!

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evilsavy

Cooking Level: Intermediate

Home Town: Colorado Springs, Colorado, USA

Living In: Wichita, Kansas, USA

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Reviewed: Dec. 31, 2006

These cookies are delicious! These are my husband's favorite cookies that I make - and I make a lot of cookies. Update: These are now my younger son's favorite cookie (over chocolate chip cookies). I made them for a church function and over 15 people asked for the recipe. Make sure you cover your dough while cookies are baking to prevent them from drying out.

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