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Photo of: Cream Cheese Pie

Cream Cheese Pie

Submitted by: Sally E. Forsythe
This is a classic baked cream cheese pie made with a sweetened sour cream topping and a hint of vanilla. And of course, it 's served in a graham cracker crust. 

Chocolate Mint Pie

Submitted by: Jan Bittner
This is a lovely frozen pie that layers crushed chocolate cookies with mint chocolate ice cream, and a drizzle of cr Eme de menthe. The delicious layers are then topped with whipped cream laced with more cr Eme de menthe. Freeze overnight and serve. 

Ricotta Cheese Pie I

Submitted by: Linda C.
To make this pie 's creamy, delicately-flavored filling, combine eggs, ricotta, milk, vanilla, sugar and cornstarch, and then pour it into a prepared crust. Bake the pie for an hour until it 's set. Serve with sweetened, sliced strawberries. 

Creamy Cheese Pie

Submitted by: Jeff Cushenberry
There 's just three easy steps to make this rich, creamy pie. First make the graham cracker crust. Then whip up the very creamy, cream cheese filling, and bake. And finally, frost with a sweetened sour cream topping. 

Ricotta Cheese Pie II

Submitted by: Holly
This pie 's filling is made with evaporated milk so it 's very creamy, and the whipped egg whites folded in at the last minute make it light and airy. A bit of fresh lemon juice adds a refreshing taste to the finished pie. Decorate the top with sliced kiwi and strawberries. This recipe makes two 9-inch pies. 

Mocha Cheese Pie

Submitted by: Corwynn Darkholme
Cream cheese is sweetened and whipped until fluffy. Then eggs, melted chocolate, coffee, and frozen whipped topping are stirred in. This mocha and cream cheese filling is poured into a pie shell, baked and then chilled before serving. 

Photo of: Chocolate Chip Pie I

Chocolate Chip Pie I

Submitted by: Mirelle Dean
This pie is very rich with a cup of butter, a cup of chocolate chips, a cup of sugar and a cup of chopped walnuts. And there 's a few other tasty ingredients. They all bake up famously into a delicious 9-inch pie. 

Snackasnicker Pie

Submitted by: Sueroth
Simply add chopped, chocolate candy bars to a cream cheese filling, and pour it over a layer of more chopped candy bars in the bottom of a graham cracker crust. Then bake it so that all the luscious candy melts and mingles with the lovely cream cheese filling. 

Cottage Cheese Pie

Submitted by: Jo
A light, sweet custard pie with wonderful texture and the flavor of lemons, this delicious pie is served to rave reviews. The filling is poured into a pastry crust, baked, and then cooled. 

Double Layer Chocolate Pie

Submitted by: K. Bryant
A lower fat chocolate cream pie from the best kept secret of the South - Tishomingo, Mississippi. 
 
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