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DETAILED NUTRITION

Serving Size 1/8 of a recipe
Servings Per Recipe 8

Amount Per Serving  
Calories 260
Calories from Fat 78

  % Daily Value *
Total Fat 8.6g 13 %
Saturated Fat 3.4g 17 %
Cholesterol 59mg 20 %
Sodium 197mg 8 %
Potassium 104mg 3 %
Total Carbohydrates 42.9g 14 %
Dietary Fiber 0.7g 3 %
Protein 3.8g 8 %
** Sugars 33.1g
Vitamin A 4 %
Vitamin C < 1 %
Calcium 6 %
Iron 9 %
Thiamin 8 %
Niacin 10 %
Vitamin B6 3 %
Magnesium 6 %
Folate 9 %
  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
 
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
 

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