The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Aug. 19, 2009
This was a great cake - next time I will make double the amount of frosting as it only is enough for a very thin layer.
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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.
Reviewed: Oct. 7, 2007
Can't believe this is low fat! The cake itself was a little chewy, but I think I may have undercooked it. The icing was outstanding and really made this cake. Thanks for sharing!
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Cooking Level: Intermediate

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