Recipe by HisAnomaly
"These chocolate martinis are served in martini glasses coated with chocolate syrup and garnished with maraschino cherries. Use the cherries to slowly stir the chocolate syrup into the drink. It is delicious! I served this with a chocolate-bacon bruschetta."
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chocolate syrup (such as Hershey's®)
vodka (such as Absolut®)
1 fluid ounce
chocolate liqueur (such as Godiva®)
1 fluid ounce
white creme de cacao
My guests played with the cherries and chocolate as they happily sipped their drinks.
For extra chocolatiness I used chocolate vodka and, since this was to be a "Chocolate Martini for One," I halved the recipe. Also, since I don't like my drinks too strong in the taste of liquor, I went a little lighter on the vodka. Won't replace my favorite chocolate martini, but it was a worthy alternative.
I used Pinnacle Chocolate Whipped vodka and it made a wonderful chocolate martini. I didn’t bother with the cherries.
Loved it! I put a little redi-whip on mine before the cherry. Way better than hubby's dirty martini! :)
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Martinis For Two
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 3
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