"Vanilla and espresso are the special ingredients in this easy to make recipe that's sure to tantalize chocolate lovers." — Crisco Baking Sticks®
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1 1/3 cups
Crisco® Baking Sticks All-Vegetable Shortening
Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
semisweet chocolate chips, melted
instant espresso powder
1 1/2 teaspoons
coarsely chopped hazelnuts or pecans
This is really good, I would definitely make it again! (I also added one tbs. of milk)
This is a great pie if you're a chocoholic. I made my own crust using a different recipe, but I followed the recipe here to make the filling. However, I used walnuts instead. The pie came out rich and chocolatey; definitely decadent. I baked it for 25 minutes and the center was still a little wet; I should have put it back into the oven for a few more minutes. Nearer to the edge had a more solid consistency that I liked better, but the slightly creamy center was still delicious!! Will definitely make this again.
John liked...said it was like a brownie pie. Very high in calories though; and not as creamy as I thought it would be.
Looks great to me !!
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Lover's Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 433
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