Chocolate Icing Recipe
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Chocolate Icing

By: Chas  
"Rich chocolate fudge icing."

Rating: This weblink has been rated 109 times with an average star rating of 4.1 Read Reviews (93)

Rate/Review | 1,985 people have saved this

 

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 4 tablespoons butter
  • 1/2 cup packed brown sugar
  • 2 tablespoons milk
  • 1 1/2 cups confectioners' sugar
  • 1 tablespoon unsweetened cocoa powder
  • 1 teaspoon vanilla extract
  •  

Directions

  1. In a saucepan, melt butter and brown sugar over medium heat. Stir until sugar is dissolved, then add milk. Bring to a boil and remove from heat.
  2. Sift together cocoa and confectioners sugar. Blend into butter mixture and add vanilla. If consistency is too stiff, add more milk.
  3. Spread Quickly over cooled cake, as frosting will set up very fast.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 156 | Total Fat: 4.8g | Cholesterol: 13mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2005 by Jenny Benny 
SO GOOD!!! It needed tweaking for my 2 layer 9 inch cake. If you follow the directions it is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2006 by Magick Dawn 
This recipe was excellent - I added a few semi-sweet chocolate chips to tbe melted butter and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2004 by RCGORDON2 
Outstanding!! I did add 1/2 cup of Chocolate cocolate chips to the butter & brown sugar... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2006 by Scott D 
I covered some brownies with this chocolate icing. Quick and easy; very sugary and sweet. ... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 19, 2006 by HAMETT 
tasty. sets pretty firm, very fudgy. Firm enough to crack slightly when cutting my cake. My... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2003 by ZUES 
This icing set extremely fast and it was a little difficult to ice a 2-8" round layer cake. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2002 by MMKNOX 
It was perfect for a sheet cake. My bunch loved it. I did add 1 extra Tablespoon of cocoa on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2002 by COOKINGMANIAC 
This was a great recipe for icing. It did set up a little fast but if you put it back on the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 5, 2008 by susan1954 
You could eat this chocolate right out of the pot ! Will definitely make again- I used 4... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 5, 2007 by Erin 
Easy to make and is very good on brownies. MORE

 
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