Recipe by Arizona Desert Flower
"Hockey pucks are a new twist on two classic American treats: peanut butter cups and Oreos®! These take just a few minutes to make and are true crowd pleasers. Make them for your next gathering and watch them fly off the plate!"
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chocolate sandwich cookies (such as Oreo®)
chocolate-covered peanut butter cups (such as Reese's®)
1 (12 ounce) bag
semi-sweet chocolate chips
I've made this before and everyone loved them, but I learned to make them using two cream sides of the Oreo (so the no-cream side was left over). You use double the Oreos but both sides adhere to the PB cup without having to melt it and the symmetry is more pleasing to the eye. That may be just me though...:P Regardless, I use two cream sides of Double Stuf Oreos, one PB cup, then dip it in the chocolate and sprinkle a little something pretty on top. You'll be on a sugar high for hours. I imagine using white chocolate might be pretty spectacular, as well.
My husband loved this recipe! I used white chocolate instead and they were wonderful. Sugar high central!!
The best of both worlds! I used candy making chocolate instead of chocolate chips b/c I like the flavor better, and it sets up nicer for me. I drizzled the tops w/ extra chocolate and added sprinkles to 1/2, just for a prettier appearance. These were super simple to make and very tasty...a definite keeper~YUM! Thanks for sharing. :)
Simple, quick and very sweet. Overall a good recipe, I made the mistake of using mini Reese's instead of full sized. I also substituted bakers chocolate for regular Hershey's bars which turned out pretty good. A little too sweet for me, I could only eat 2 or 3 before my stomach hurt.
So good and so simple!!
* Percent Daily Values are based on a 2,000 calorie diet.
Chocolate Hockey Pucks
Serving Size: 1/16 of a recipe
Servings Per Recipe: 16
Amount Per Serving
Calories from Fat: 135
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